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Index
Index of Dictionary Terms
S
Saccharin
A man-made sweetener that people use in place of sugar because it
has no calories.
Saturated Fat
A type of fat that comes from animals. See also: Fats.
Secondary Diabetes
When a person gets diabetes because of another disease or because
of taking certain drugs or chemicals.
Secrete
To make and give off such as when the beta cells make insulin and
then release it into the blood so that the other cells in the
body can use it to turn glucose (sugar) into energy.
Segmental
Transplantation
A surgical procedure in which a part of a pancreas that contains
insulin-producing cells is placed in a person whose pancreas has
stopped making insulin.
Self-Monitoring of Blood
Glucose
A way as person can test how much glucose (sugar) is in the
blood. Also called home blood glucose monitoring. See also: Blood
glucose monitoring.
Shock
A severe condition that disturbs the body. A person with diabetes
can go into shock when the level of blood glucose (sugar) drops
suddenly. See also: Insulin shock.
Sliding Scale
Adjusting insulin on the basis of blood glucose tests, meals, and
activity levels.
Somatic Neuropathy
See: Peripheral neuropathy.
Somatostatin
A hormone made by the delta cells of the pancreas (in areas
called the islets of Langerhans). Scientists think it may control
how the body secretes two other hormones, insulin and
glucagon.
Somogyi Effect
A swing to a high level of glucose (sugar) in the blood from an
extremely low level, usually occurring after an untreated insulin
reaction during the night. The swing is caused by the release of
stress hormones to counter low glucose levels. People who
experience high levels of blood glucose in the morning may need
to test their blood glucose levels in the middle of the night. If
blood glucose levels are falling or low, adjustments in evening
snacks or insulin doses may be recommended. This condition is
named after Dr. Michael Somogyi, the man who first wrote about
it. Also called "rebound."
Sorbitol
A sugar alcohol the body uses slowly. It is a sweetener used in
diet foods. It is called a nutritive sweetener because it has
four calories in every gram, just like table sugar and
starch.
Sorbitol is also produced by the body. Too much sorbitol in cells
can cause damage. Diabetic retinopathy and neuropathy may be
related to too much sorbitol in the cells of the eyes and
nerves.
Spilling Point
When the blood is holding so much of a substance such as glucose
(sugar) that the kidneys allow the excess to spill into the
urine. See also: Renal threshold.
Split Dose
Division of a prescribed daily dose of insulin into two or more
injections given over the course of a day. Also may be referred
to as multiple injections. Many people who use insulin feel that
split doses offer more consistent control over blood glucose
(sugar) levels.
Stiff Hand
Syndrome
Thickening of the skin of the palm that results in loss of
ability to hold hand straight. This condition occurs only in
people with diabetes.
Stroke
Disease caused by damage to blood vessels in the brain. Depending
on the part of the brain affected, a stroke can cause a person to
lose the ability to speak or move a part of the body such as an
arm or a leg. Usually only one side of the body is affected. See
also: Cerebrovascular disease.
Subclinical
Diabetes
A term no longer used. See: Impaired glucose tolerance.
Subcutaneous
Injection
Putting a fluserid into the tissue under the skin with a needle
and syringe. See also: Injection.
Sucrose
Table sugar; a form of sugar that the body must break down into a
more simple form before the blood can absorb it and take it to
the cells.
Sugar
A class of carbohydrates that taste sweet. Sugar is a quick and
easy fuel for the body to use. Types of sugar are lactose,
glucose, fructose, and sucrose.
Sulfonylureas
Pills or capsules that people take to lower the level of glucose
(sugar) in the blood. See also: Oral hypoglycemic agents.
Symptom
A sign of disease. Having to urinate often is a symptom of
diabetes.
Syndrome
A set of signs or a series of events occurring together that make
up a disease or health problem.
Syndrome X
Term describing a combination of health conditions that place a
person at high risk for heart disease. These conditions are
noninsulin-dependent diabetes, high blood pressure, high insulin
levels, and high levels of fat in the blood.
Syringe
A device used to inject medications or other liquserids into body
tissues. The syringe for insulin has a hollow plastic or glass
tube (barrel) with a plunger inside. The plunger forces the
insulin through the needle into the body. Most insulin syringes
now come with a needle attached. The side of the syringe has
markings to show how much insulin is being injected.
Systemic
A word used to describe conditions that affect the entire body.
Diabetes is a systemic disease because it involves many parts of
the body such as the pancreas, eyes, kidneys, heart, and
nerves.
Systolic Blood
Pressure
See: Blood pressure.
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